The protein milkshake contains no artificial colours, flavours or sweeteners and ambient, making them an ideal choice for convenience as well as grocery multiples.
A recent food and drink study showed that a third of people look for foods which are high in protein and 12% of people have changed their diet over the past year to consume more protein. In addition to this, the UK protein market is set to grow by nearly 30% in the next five years.
Shaken Udder Co-Founder, Andrew Howie, said: “We identified a clear need for a mainstream protein brand within the milkshake category that still delivers exceptional taste. Our target shoppers aren’t focused on functional gains but they are seeking a nutritious treat with a boost of protein”
Shaken Udder will celebrate its 20th anniversary later this year. The brand has seen phenomenal success over the last two decades and is now worth £30.2m in retail sales value growing ahead of the category at +25.5% year-on-year.
Jo Abram, marketing director of Shaken Udder, said: “Our new range of protein shakes will meet the needs of consumers looking for delicious flavour and real ingredients, with a 20g protein hit. A recent study we conducted4 shows that 70% of consumers recognise us for our ‘good quality ingredients’ and over 60% for our ‘premium’ shakes.”
After last year’s packaging redesign and 360° brand awareness campaign, Shaken Udder achieved record market share of 10.6% (up 1.5ppts YOY)5. Their latest category innovation is supported by continued investment in social media, digital marketing, retailer activation and sampling.