How To Start a Food Truck Business? A Step-by-Step Guide
Korona
MARCH 16, 2022
Create your menu, choose the right location for your business, choose the right point of sale system, and at last develop a good marketing strategy. Opening a food truck business can cost around $40,000 to $200,000, depending on your location, the cooking equipment you need, and the type of truck you purchase.
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